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Guinness Glazed Corned Beef
I never really ate corned beef until I started dating the man that became my husband. He is second generation Irish American and every year on St. Patrick’s day, he always ate corned…
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Easy, Heathy Fried Rice
This super simple recipe is healthy and so easy to customize to your personal taste. You can add, subtract, or substitute any of the ingredients. There are simply tips to making sure that…
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Parmesan Chicken Tenders and Zucchini Chips
This was something I just whipped up for dinner! I knew I wanted to make zucchini chips. I had a new mandolin and I was dying to use it. So I thought of…
