Mini Zucchini (or Eggplant) Pizza Bites
Healthy-ish pizza bites using zucchini or eggplant base. Delicious and nutritious. Toddler approved! Easily frozen for later.
Preheat oven to 400 degrees. Meanwhile, place the zucchini rounds into a greased muffin tin (they fit perfectly) and the eggplant on a greased baking sheet.
Using a spoon spread pizza sauce on each round. The amount is to your taste, do you like a lot of sauce on your pizza?
Then put the shredded mozzarella on top. I usually use a lot because it hides the vegetable taste more for my son. When I make them for myself I use less to have it healthier.
Add cut up pepperoni.
Bake in preheated oven for 15-20 minutes for zucchini and 20-25 minutes for eggplant.
Serve hot and enjoy!
I like to make this in big batches and vacuum seal some to freeze. They heat up well in the oven and then I'm stocked with delicious and nutritious pizza bites!
Ingredients
Directions
Preheat oven to 400 degrees. Meanwhile, place the zucchini rounds into a greased muffin tin (they fit perfectly) and the eggplant on a greased baking sheet.
Using a spoon spread pizza sauce on each round. The amount is to your taste, do you like a lot of sauce on your pizza?
Then put the shredded mozzarella on top. I usually use a lot because it hides the vegetable taste more for my son. When I make them for myself I use less to have it healthier.
Add cut up pepperoni.
Bake in preheated oven for 15-20 minutes for zucchini and 20-25 minutes for eggplant.
Serve hot and enjoy!
I like to make this in big batches and vacuum seal some to freeze. They heat up well in the oven and then I'm stocked with delicious and nutritious pizza bites!
